Details for: The Meat and offal (MOW) method and the relative proportion of ovicaprines in some ancient meat diets of the north-western Mediterranean › CCI - Catalogue Collectif indexé du réseau FRANTIQ catalog

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The Meat and offal (MOW) method and the relative proportion of ovicaprines in some ancient meat diets of the north-western Mediterranean / Jean-Denis Vigne

Extrait

Appartient au périodique : Archeologia della pastorizia nell'Europa meridionale, Bordighera

Publication: 1992 Description: p. 21-47 : 6 fig.Langue: Anglais Auteur principal: Vigne, Jean-Denis, 1954-....

Sujet: archéozoologie • pastoralisme • élevage • méthodes • ethnoarchéologie Lieu: mer Méditerranée • Pas de terme • Corse

Mots libres: technique de boucherie . Item type: Extrait

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Current library	Call number	Status	Date due	Barcode
Toulouse : TRACES	564-57 (Browse shelf(Opens below))	Available		BACA017791

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