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Interpretation of 13C Values of Fatty Acids in Relation to Animal Husbandry, Food Processing and Consumption in Prehistory / [Mukherjee, Anna J.]
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In: The zooarchaeology of fats, oils, milk and dairying / Jacqui Mulville & Alan K. Outram Ed(s). Oxford, Oxbow
| Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Aix-en-Provence : LAMPEA – Bibliothèque de Préhistoire | Paléontologie [in MUL-14149] (Browse shelf(Opens below)) | Available | ESEP200613693 |
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